Origin
The ‘blood orange’ flavor is a reference to the gift offered by the Gille, Carnival’s King, on Shrove Tuesday at Binche.
The Lion and the silver color appear on the former coat of arms as well as on the city flag of Binche.
This original brand of gin is created, distilled and bottled in the Walloon region at the Distillery of Biercée.
Production
Each spice is distilled separately to avoid quality variations.
The boiler warmer in the hammered copper vats allows this Gin to develop its very special character.
Tasting
Delicate and well balanced in the mouth, the gin is characterized by the smoothness of the blood orange.
Our advice is to taste the gin with a neutral tonic, but with natural flavoring.
It results in a unique, soft, tasty and aromatic gin!
Tasting
Delicate and well balanced in the mouth, the gin is characterized by the smoothness of the blood orange.
Our advice is to taste the gin with a neutral tonic, but with natural flavoring.
It results in a unique, soft, tasty and aromatic gin!
GIN de BINCHE
Ingredients of the Gin de Binche
Ingredients of the Gin de Binche
blood orange
lemon
Lavender
juniper
hop
Clove
green anise
caraway
Coriander
Cumin
fennel
Hyssop
Some tips and tricks to improve the tasting
information
The production
Each spice is distilled separately to avoid variations in quality.
The heating on a water bath in hammered copper vats enables this gin to develop its particular nature.
Cocktail – Example of how to prepare
Put some ice cubes of a certain size (to avoid quick melting) in a glass to cool it down, add 5 cl of Gin de Binche, 12 cl of Belgian Erasmus Bond Tonic (or another high-quality neutral tonic), an orange zest, some slightly crushed juniper berries.
% of alcohol : 40 %
Accordance – Neutral tonic
Decorating – Orange or lemon zest, juniper berries, cloves…
Here is a delicious recipe with Binche Gin for the beautiful days ensoléillées
> Binche Gin 60ml
> 100 ml orange juice
> 10ml of strawberry purée
> 10 ml of grape juice
> a lot of ice
The production
Each spice is distilled separately to avoid variations in quality.
The heating on a water bath in hammered copper vats enables this gin to develop its particular nature.
Cocktail – Example of how to prepare
Put some ice cubes of a certain size (to avoid quick melting) in a glass to cool it down, add 5 cl of Gin de Binche, 12 cl of Belgian Erasmus Bond Tonic (or another high-quality neutral tonic), an orange zest, some slightly crushed juniper berries.
% of alcohol : 40 %
Accordance – Neutral tonic
Decorating – Orange or lemon zest, juniper berries, cloves…
Here is a delicious recipe with Binche Gin for the beautiful days ensoléillées
> Binche Gin 60ml
> 100 ml orange juice
> 10ml of strawberry purée
> 10 ml of grape juice
> a lot of ice
points of sale
This list will be regularly updated. Don’t hesitate to contact us directly at following mail address info@gindebinche.be if you would like to purchase our gin.